Divico is a very recent grape variety resulting in a cross between Gamaret and Bronner. Thanks to its natural resistance to various vine diseases (mildiou, oïdium et pourriture grise), Divico immediately found its place in our winery. It fully integrates our approach and our way of working, since it requires no phytosanitary treatment.
Divico is unlike any other red wine. Its bouquet is reminiscent of blueberries and blackberries. Its powerful tannins are harmoniously supple and round.
Divico naturally contains high levels of antioxidants, so it tends to close up when bottled. We recommend decanting it between 1 and 4 hours before serving to allow it to breathe and express its full potential.
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