Muscat delivers a burst of fruit on both the nose and palate, appealing to a broad audience. A slight sweetness extends its rose bouquet... from your nostrils ...... to your palate! Why wait to enjoy it? Muscat is very enjoyable in its youth.
An ideal choice for sunny terraces and warm days ....
Perfect with brisolée, a traditional Valaisan countryside meal consisting of roasted chestnuts served with various accompaniments, such as cheese, dried meat, and autumn fruits.
Or dare to try it with ripe melon!
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